SPONSORSHIPS

Power the Next Breakthrough

Sponsorship packages and tickets for Cheers for CHOP are available at various levels and can be customized to meet your marketing and budgetary needs. A CHOP representative will be in contact to discuss your meal selections.

For more information about sponsorships, please contact Kendl Hommel or call 267-426-6469.


Sponsorship Levels

  • Platinum Sponsor – $25,000

    Platinum sponsors will enjoy a cocktail hour with passed hors d’oeuvres and a specialty cocktail, as well as a delicious three-course plated dinner with wine for up to ten (10) people. Full service catering staff, festive table décor, plateware, silverware and glassware are also included.

    Platinum Sponsors can select options from the below menu or work with an event concierge to curate something custom.

    Passed Hors d’oeuvres: Select six
    • Beef Wellington tarragon aioli
    • Bourbon Braised Short Rib crispy grits, molasses
    • Loaded Baked Potato bacon, cheddar, sour cream, chives
    • Pigs in a Blanket everything bagel spice, whole grain mustard cream cheese
    • Gochujang Roasted Pork Belly Skewer soy sauce marinated kimchi, ginger puree
    • Smoked Tuna Taco yuzu marinated tuna, pickled onion, black and white sesame seeds
    • Tuna Tartare wakame seaweed salad, sesame seed lavash
    • Maryland Crab Cakes lemon sriracha aioli
    • Miso Glazed Shrimp Skewer
    • Chicken Torta queso fresco, bread & butter jalapenos, salsa verde
    • Roasted Cauliflower Taco (v) mole, cotija cheese, pickled onion
    • Golden Beet & Potato Latke (v) apple butter, pistachios
    Salad Course: Select one
    • Bibb & Lolla Rossa cinnamon toasted pecans, butternut squash, aged goat cheese, honey emulsion
    • Red Wine Poached Pear artisan lettuce, candied walnuts, gorgonzola cheese, banyuls vinaigrette, red wine syrup
    Entrée Course: Select two
    • Lamb Chops white asparagus & potato puree, grilled asparagus, Chinese eggplant, mint gremolata
    • Roasted Filet of Beef roasted corn & potato purée, lemon asparagus, confit of baby heirloom tomato, truffled demi (GF)
    • Roasted Duck Breast celery puree, sous vide white leeks, chipotle rhubarb and berry compote, red cabbage (GF)
    • Pan Seared Crab Cake crispy fingerling potato, edamame succotash, avocado-lime puree
    • Nut & Seed Crusted Halibut celery root puree, pickled beech mushrooms, braised baby carrots, meyer lemon beurre blanc
    Dessert Course: Select one
    • Classic Vanilla Bean Crème Brulée seasonal berries, whipped cream, fresh mint (GF VEG)
    • Strawberry Romanoff Napoleon puff pastry, sweet cream, strawberries, fresh mint
    • Chocolate Banana Dulce Cream Pie Tart salted dulce sauce, dehydrated banana, chocolate shavings
    • Assortment of Select Mini Desserts (served family style) Classic Crème Brulée, Seasonal Flavored Macarons, White Chocolate Mousse Cup, Classic Fruit Tart, Chocolate Passion Cakes, Lemon Posset, White Chocolate Butterscotch Blondie, Sea Salt Caramel Brownie Squares

    GF = gluten free, V = vegan, VEG = vegetarian, DF = dairy free. The tax-deductible portion for the benefits listed above is $22,650.
    Purchase Sponsorship

  • Gold Premier Sponsor – $15,000

    Gold Premier sponsors will receive a cocktail hour with stationary hors d’oeuvres and a specialty cocktail, as well as a delicious three-course plated dinner with wine for up to ten (10) people. A catering assistant, plateware, glassware, silverware is also included. Sponsors can select options from the below menu.

    Stationary Hors D ‘Oeuvres: Select one
    • Dim Sum Display Includes the following: Steamed Chicken-Lemongrass Dumplings, Fried Shrimp Pot Stickers, Steamed Edamame Pot Stickers, Chopped Asian Salad
      Accompanied by fried wontons, taro chips, sweet & sour sauce and spicy mustard
    • Charcuterie Display Chef’s selection of rotating meats & cheeses: Prosciutto, Salami, Mortadella, Spicy Capicola Morbier, Sharp Provolone, Manchego, Aged Cheddar, Brie, Gorgonzola, Bucheron, Raclette Accompanied by marinated olives, lavender honey, house pickled vegetables, walnut-raisin bread, fig jam, apricot honey, ficelle, and lavash
    • Breads and Spreads Display Includes the following: Roasted Red Pepper Hummus, Charred Eggplant Baba Ganoush, Pimento Cheese Dip, French Onion Dip, Kosher Dill Pickle Dip Accompanied by grilled naan, lavash, crispy pita, and sliced country bread
    Salad Course: Select one
    • Salade Verte green salad, with red onions, shaved fennel, carrot curls, radish, champagne vinaigrette
    • Arugula Salad rosemary roasted eggplant, cherry tomato, carrot and feta, red wine vinaigrette VEG
    Entrée Course: Select two
    • Coq Au Vin fingerling potatoes, bacon lardons, mushrooms and pearl onions, red wine sauce (DF, GF)
    • Pan Seared Salmon roasted green beans, lemon caper emulsion (GF)
    • Vierge Marinated Grilled Flank Steak smoked tomato vinaigrette (DF)
    • Rosemary Crusted Oven Roasted Chicken orange jus reduction (DF)
    Sides: Select two
    • Pomme Purée butter whipped potatoes (VEG, GF)
    • Vegetable Ratatouille (GF) (Vegan)
    • Garlic Roasted Potatoes herbs and sea salt (DF) (Vegan)
    Dessert Course: Select three mini desserts
    • Classic Crème Brulée served in sake cup with demi spoon
    • Seasonal Flavored Macarons
    • White Chocolate Mousse Cup seasonal berries
    • Classic Fruit Tart pastry cream, seasonal berries
    • Chocolate Passion Cakes fresh raspberries
    • Lemon Posset fresh blueberries, balsamic glaze
    • White Chocolate Butterscotch Blondie
    • Sea Salt Caramel Brownie Squares

    GF = gluten free, V = vegan, VEG = vegetarian, DF = dairy free. The tax-deductible portion for the benefits listed above is $13,350.
    Purchase Sponsorship

  • Gold Sponsor – $10,000

    Gold Sponsors will enjoy a cocktail hour with a stationary charcuterie display and a specialty cocktail, as well as a delicious three-course buffet-style meal with wine for up to ten (10) people delivered right to your door. Disposable dinnerware also included. Sponsors can select options from the below menu.

    Charcuterie Display
    • Chef’s selection of rotating meats & cheeses: Prosciutto, Salami, Mortadella, Spicy Capicola Morbier, Sharp Provolone, Manchego, Aged Cheddar, Brie, Gorgonzola, Bucheron, Raclette Accompanied by marinated olives, lavender honey, house pickled vegetables, walnut-raisin bread, fig jam, apricot honey, ficelle, and lavash
    Salad Course: Select one
    • Tuscan Kale Mediterranean Salad cherry tomato, cucumber, pickled red onion, feta, Italian dressing
    • Romaine Salad shaved fennel, parmesan, artichokes, lemon olive dressing
    Buffet Style Entrée Course: Select two
    • Chianti Braised Boneless Short Ribs polenta, pecorino, white truffle oil
    • Coq Au Vin red wine braised chicken, pearl onions, root vegetables, natural jus
    • Lemongrass Poached Salmon sesame rice noodles, kaffir lime cream
    • Grilled Mahi-Mahi orange scented quinoa pilaf, brandy cream
    • Pinot Noir Braised Short Ribs ancient grains, red wine reduction
    • Baked Gemelli roasted cauliflower, blistered tomato, parmesan, rosemary-garlic cream
    • Ricotta Cheese Tortellini wild mushrooms, wilted greens, caper-mustard sauce
    Dessert Course: Select three mini desserts
    • Classic Crème Brulee served in sake cup with demi spoon
    • Seasonal Flavored Macarons
    • White Chocolate Mousse Cup seasonal berries
    • Classic Fruit Tart pastry cream, seasonal berries
    • Chocolate Passion Cakes fresh raspberries
    • Lemon Posset fresh blueberries, balsamic glaze
    • White Chocolate Butterscotch Blondie
    • Sea Salt Caramel Brownie Squares

    The tax-deductible portion for the benefits listed above is $8,600.
    Purchase Sponsorship

  • Silver Sponsor – $5,000

    Silver Sponsors will receive a fruit and cheese display, a three-course buffet-style meal for up to ten (10) people with a choice of either a specialty cocktail or wine/beer delivered to your home. Disposable dinnerware also included. Sponsors can select options from the below menu.

    Local Cheese and Fruit Display
    • Three assorted hard and soft cheeses, seasonal berries, grapes, and assorted crackers
    Salad Course: Select one
    • Tuscan Kale Mediterranean Salad cherry tomato, cucumber, pickled red onion, feta, Italian dressing
    • Romaine Salad shaved fennel, parmesan, artichokes, lemon olive dressing
    Buffet Style Entrée Course: Select one
    • Chianti Braised Boneless Beef Short Ribs polenta, pecorino, white truffle oil
    • Coq Au Vin red wine braised chicken, pearl onions, root vegetables, natural jus
    • Lemongrass Poached Salmon sesame rice noodles, kaffir lime cream
    • Grilled Mahi-Mahi orange scented quinoa pilaf, brandy cream
    • Pinot Noir Braised Short Ribs ancient grains, red wine reduction
    • Baked Gemelli roasted cauliflower, blistered tomato, parmesan, rosemary-garlic cream
    • Ricotta Cheese Tortellini wild mushrooms, wilted greens, caper-mustard sauce
    Dessert
    • Chef Selection of Mini Desserts

    The tax-deductible portion for the benefits listed above is $4,100.
    Purchase Sponsorship

  • Bronze Sponsor – $2,500

    Bronze Sponsors will enjoy a fruit and cheese display and two stationary platters for up to eight (8) people with a choice of either specialty cocktails or wine/beer delivered to your home. Disposable dinnerware is also included. Sponsors can select options from the below menu.

    Local Cheese and Fruit Display
    • Three assorted hard and soft cheeses, seasonal berries, grapes, and assorted crackers
    Stationary Platters: Select two
    • Framer’s Market Crudité Platter Seasonal Grilled & Crisp Raw Vegetables, Creamy Ranch, Buttermilk, Blue Cheese, Horseradish Cheddar Dip
    • Bruschetta Platter Heirloom Tomato Bruschetta, Mushroom Bruschetta Greek Bruschetta, Crispy Naan, Toasted Crostini, Sliced Country Bread
    • Charcuterie Platter Salami, Soppressata, Mortadella, Prosciutto, Pickled Vegetables, Roasted Peppers, Whole Grain Mustard, Local Breads
    • Mediterranean Platter Cucumber Salad, Marinated Feta, Olives Stuffed Grape Leaves, Roasted Garlic Hummus, Couscous Salad, Grilled Pita Bread

    The tax-deductible portion for the benefits listed above is $2,020.
    Purchase Sponsorship

  • Friend Sponsor – $1,000

    Friend Sponsors will enjoy a fruit and cheese display, one stationary platter for four (4) people and a choice of either a specialty cocktail or wine/beer. Disposable dinnerware is also included. Sponsors can select options from the below menu.

    Local Cheese and Fruit Display
    • Three assorted hard and soft cheeses, seasonal berries, grapes, and assorted crackers
    Stationary Platters: Select one
    • Framer’s Market Crudité Platter Seasonal Grilled & Crisp Raw Vegetables, Creamy Ranch, Buttermilk Blue Cheese, Horseradish Cheddar Dip
    • Bruschetta Platter Heirloom Tomato Bruschetta, Mushroom Bruschetta Greek Bruschetta, Crispy Naan, Toasted Crostini, Sliced Country Bread
    • Charcuterie Platter Salami, Soppressata, Mortadella, Prosciutto, Pickled Vegetables, Roasted Peppers, Whole Grain Mustard, Local Breads
    • Mediterranean Platter Cucumber Salad, Marinated Feta, Olives Stuffed Grape Leaves, Roasted Garlic Hummus, Couscous Salad, Grilled Pita Bread

    The tax-deductible portion for the benefits listed above is $800.
    Purchase Sponsorship

All sponsorship levels will receive the following benefits:

Event Day Benefits

  • Access and choice of pre-party engagement opportunity (such as wine tasting with a sommelier, beer tasting with a head brewer)
  • Access to the Cheers for CHOP Virtual Program on March 20, 2021
  • Name recognition during virtual program
  • Name recognition on event collateral materials including the invitation
  • Early access to silent auction bidding and exclusive access to post event silent auction “fire sale”

Print & Digital Recognition

  • Name recognition on event invitation (print and electronic). Due by January 15, 2021.
  • Name recognition on a scrolling sponsor banner, featured prominently on the silent auction website
  • Name recognition on CheersforCHOP.org
  • Name recognition in annual philanthropy list online
  • Name inclusion on the Donor Recognition Wall at the hospital for one year

Downloadable version of the Sponsorship Packages available here.


Thank You to Our 2021 Sponsors

Gold Sponsor

Iron Stone Real Estate Partners
Jen and Jon Rodack

Silver Sponsor

Brad and Ariann Bernstein
Matthew and Danielle Hoysa
Trip and Lainey McMahon
Veritable LP / Michael and Jane Stolper